PREPARATION TIME: 5 Minutes COOK TIME: 5 Minutes PREPARE INGREDIENTS - Fresh fruits (Avocado, Papaya, Dragon fruit, Grape, Pineapple, Kiwi…): ½-3/4 cup each - 1 tbsp rum or rum extract - 2 tsp sugar - A piece of cinnamon bark. - Smoothed ice. DETAIL RECIPE - Heat the sugar and the cinnamon in rum, add water if needed. - Cut the fruits into tiny cubes, then put into a cup. - Pour the liquid of sugar, wine and cinnamon into the cup, but just equal to 40% of the fruits. - Put ice onto the cup and serve.